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Otu esi esi nri pasta na nri nrụgide

Anyị niile maara na ọ dị mfe isi nri pasta n'elu stovetop, pasta na-emekarị ka ọ na-agbapụta mgbe a na-esi ya, na onye ọ bụla na-esi nri n'ụlọ na-ehichapụ pasta starchy n'oge ụfọdụ na ọrụ nri ha mgbe ọ gbasịrị.Mgbe ị na-esi nri pasta n'ime ite nrụgide, ịkwesighi ilele ma ọ bụ nyochaa okpomọkụ dị na ala nke ite ahụ.Ọ na-esi nri ngwa ngwa na n'echeghị ya n'ime igwe nrụgide nrụgide.Na mgbakwunye, ị nwere ike esi nri pasta na ihendori ozugbo na onye na-esi nri nrụgide, yabụ na ịkwesighi ịmekwu nzọụkwụ na nhazi ma mee ite ọzọ iji kpochaa, taa ana m akwado onye na-esi nri nrụgide DGTIANDA (BY-Y105) Igwe ọkụ ọkụ eletrik.

Igwe ọkụ eletrik a na-enye gị ohere ịme ihe niile site na apụl ruo na salad nduku na aka nke bọtịnụ, na ngwa ngwa ngwa ngwa na-ahapụ gị ka ịme ihe niile site na appleauce ruo salad nduku.Ị nwere ike iji ya na ntụziaka nri nri abalị ndị a maka pasta.Naanị wụsa ihe ndị ahụ n'ime ite wee pịa bọtịnụ.Ọ bụ ezie na efere a nwere ike ọ gaghị abụ omenala ma ọ bụ ezigbo ya, ọ dị mma ma ọ bụrụ na ịchọrọ iri ezigbo nri n'okpuru nkeji 30.Gụkwuo ka ime pasta ngwa ngwa a n'ime ite gị ozugbo.

How to Cook Pasta in a Pressure Cooker

Ihe ị chọrọ:
ngwa ngwa ite
8 ounce pasta
2 tablespoons mmanụ olive
1/2 iko diced yabasị
2 teaspoons chopped garlic
1 paụnd toki ma ọ bụ beef
1 teaspoon nnu
2 teaspoons Italian sizinin
1/4 teaspoon ala ose ojii
2 iko efere ma ọ bụ mmiri
24 ounces pasta ihendori
14.5 oz nwere ike diced tomato
1. Tinye mmanụ oliv na yabasị na ite ngwa ngwa.Hazie na "sauté" na esi nri maka nkeji 3 ma ọ bụ ruo mgbe isi ísì.Tinye galik minced ma sie nri maka sekọnd 30 ọzọ.

2. Add ground meat. Cook for about 5 to 7 minutes, until browned and no longer pink. Cook the meat with a wooden spatula. When cooked, turn off the Instant Pot. Drain grease if needed. 3. Add 1/2 cup broth or water. Scrape the bottom of the pan with a wooden spoon or spatula; this will help keep the meat from burning and sticking to the pan. 4. Cut the spaghetti in half. Place in the pot and layer the noodles in a criss-cross pattern. This will help reduce clumping. 5.Add the rest of the soup or water, spaghetti sauce and canned tomatoes (with liquid). Pour these ingredients into the center of the pot. Again, this will minimize burning. 6.Press and eat until most, if not all, of the noodles are submerged.Do not stir the pasta. 6. Close the lid and seal the valve. Set to "Pressure Cook" for 8 minutes. It takes about 10 minutes for the Instant Pot to reach the correct pressure, and then it will start the countdown. The Instant Pot will beep 8 minutes after it's done. Use the quick release to relieve pressure. The Instant Pot will release a rapid flow of pressure, so make sure your face or hands are not near the valve.

2. Tinye anụ ala.Esi nri ihe dị ka nkeji 5 ruo 7, ruo mgbe agbachara agbacha ma gharakwa pink pink.Esi nri anụ ahụ na spatula osisi.
Mgbe esichara, gbanyụọ ite ozugbo.Wepu griiz ma ọ bụrụ na ọ dị mkpa.
3. Tinye 1/2 iko efere ma ọ bụ mmiri.Jiri ngaji osisi ma ọ bụ spatula kpochaa ala nke ite ahụ;nke a ga-enyere aka mee ka anụ ahụ ghara ire ọkụ ma rapara na pan.

2. Add ground meat. Cook for about 5 to 7 minutes, until browned and no longer pink. Cook the meat with a wooden spatula. When cooked, turn off the Instant Pot. Drain grease if needed. 3. Add 1/2 cup broth or water. Scrape the bottom of the pan with a wooden spoon or spatula; this will help keep the meat from burning and sticking to the pan. 4. Cut the spaghetti in half. Place in the pot and layer the noodles in a criss-cross pattern. This will help reduce clumping. 5.Add the rest of the soup or water, spaghetti sauce and canned tomatoes (with liquid). Pour these ingredients into the center of the pot. Again, this will minimize burning. 6.Press and eat until most, if not all, of the noodles are submerged.Do not stir the pasta. 6. Close the lid and seal the valve. Set to "Pressure Cook" for 8 minutes. It takes about 10 minutes for the Instant Pot to reach the correct pressure, and then it will start the countdown. The Instant Pot will beep 8 minutes after it's done. Use the quick release to relieve pressure. The Instant Pot will release a rapid flow of pressure, so make sure your face or hands are not near the valve.

4. Bee spaghetti na ọkara.Tinye n'ime ite ahụ ma dobe noodles n'ụdị criss-cross.Nke a ga-enyere aka belata clumping.

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5.Tinye nke ọzọ nke ofe ma ọ bụ mmiri, spaghetti sauce na tomato mkpọ (na mmiri mmiri).Wunye ihe ndị a n'etiti ite ahụ.Ọzọ, nke a ga-ebelata ọkụ.

Pịa ma rie ruo mgbe imikpumiri ọtụtụ, ma ọ bụrụ na ọ bụghị ha niile, nke noodles. A kpalitela pasta ahụ.

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6. Mechie mkpuchi ma mechie valvụ.Tọọ na "Nrụgide Cook" maka nkeji 8.Ọ na-ewe ihe dị ka nkeji 10 maka ite ozugbo iru nrụgide ziri ezi, mgbe ahụ ọ ga-amalite ngụkọ.
Ngwa ngwa ite ahụ ga-ada nkeji 8 ka emechara ya.Jiri ntọhapụ ngwa ngwa iji belata nrụgide.Ngwa ngwa ngwa ga-ahapụ nrụgide ọsọ ọsọ, yabụ gbaa mbọ hụ na ihu ma ọ bụ aka gị anọghị nso na valvụ ahụ.

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7. Ozugbo ahapụchara nrụgide niile, gbanye ite ozugbo.Spaghetti ahụ na-agba ọsọ.nke a bụ ihe nkịtị!Mechie ite ngwa ngwa.Gwakọta pasta ahụ ma hapụ ya ka ọ zuo ike maka nkeji 10.Mgbe ọ dị jụụ, ihendori na-eto eto.

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N'ikpeazụ tinye pasta ahụ na efere ma nwee obi ụtọ oge ikpeazụ

Oge nzipu: Jan-17-2022